Friday, August 31, 2012
Crispy Cheddar Chicken
Let me preface this post by saying that this is NOT my recipe. The picture above is, however, my recreation of it. Doesn't it look delicious?
This is a recipe review for Jamie Cooks it Up! I found this one on Pinterest and have been wanting to try it for a while. Tonight was the night. Cheese and chicken are usually right down our alley when it comes to dinner time, and this recipe really hit the spot.
I'm excited to share this one because it turned out just perfect for me, and I didn't have to do anything to make her recipe better. I knew this recipe was going to be special when it smelled good before I even put it in the oven. It made me think of Red Lobster's cheddar biscuits. It turned out just like she said it would, and it was done just when she said it would be. Every recipe seeker on the internet knows how rare that is!
Anyway, I served this with red potatoes (I had a five pound bag, so we were eating through those this week), and fresh boiled corn. Hubby said the only thing missing was some biscuits to eat with everything (everybody's a critic!).
Get the recipe.
Labels:
borrowed recipes,
chicken
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